Induction Cookware Buyers Guide

About Induction

An induction hob is probably the cleanest and fastest way of cooking to date.

 Under the ceramic top heat is generated from an electric current induced by an electric coil. Induction cookware with a magnetised base reacts with this energy and the pan becomes hot - unlike other forms of heat, with induction cookware the heat is generated directly in the pan. When you remove the pan from the hob it will stop reacting and will start to cool.

Induction cookers are the safest choice. Perfect for those with a young family.

Cookware for use with induction- cooking equipment needs to meet two criteria.

First, it must heat up on an induction element and secondly it must be quality cookware not just induction cookware.

What materials to look for in induction cookware

Cookware suitable for induction hobs needs to be made from magnetisable metal.

Steel, enamelled steel or cast iron is most commonly used. Aluminium, copper and glass cannot be magnetised and are therefore not suitable unless the base is bonded with a magnetic metal.

Top 5 induction friendly pans

Induction cookware is becoming more and more popular as the cost of cookers comes down. So to compliment your wonderful cooker why not treat yourself to some new induction cookware. All pans listed below are available as complete sets.

1.       ProCook gourmet steel Wok & Lid 28cm

When it comes to cooking Asian food our 28cm wok is the perfect pan for fast cooking at high temperatures. With gently sloping sides and a large volume this is a wok to do all of your stir-fries in or even your Italian pasta dishes.

This Gourmet Steel cookware is built to offer incredible strength and versatility at amazingly low prices. Made from the highest quality stainless steel, the pans have a 4mm encapsulated base for even heat distribution and perfect cooking results. Each pan features stay-cool silicone handles riveted for extra strength and a self-basting lid for sealing in juices and speeding up cooking times.

The Gourmet wok benefits from 5 star ProCook Ultra double layer non-stick coating, so you don't need to worry about food sticking or burning.

Also comes with a 10-year guarantee.

 2.       ProCook Professional Steel Frying Pan 28cm

A large frying pan can be hugely beneficial to your cooking experience and our 28cm Professional Steel frying pan is perfect for cooking in large batches in one layer ensuring they don't need continual tossing to reach the heat, resulting in even cooking results. They also feature straight sides to maximise the cooking surface area and eliminate any heat spots that may occur around the edge.

The range is designed to be used in professional kitchens and so features solid durable construction using the highest quality no-tarnish 18/10 stainless steel and a substantial 0.8mm gauge body wall with a 7mm impact bonded base for perfect heat distribution and excellent cooking performance.

Each pan benefits from a robust 2mm 18/10 heavy gauge riveted and vented stainless steel handles, so will endure the rigours of daily use for many years to come.

3.       ProCook Elite Tri-Ply Steamer Set 22cm

Steam cooking is a healthy alternative to frying, boiling and roasting as it effectively retains a far greater percentage of vitamins and minerals and our 22cm Elite Tri-Ply steamer insert has an impressive 4.8L capacity, allowing you to cook fish, vegetables and much more to perfection.

This stockpot and two steamer insert set features comfortable grip stay-cool silicone handles, riveted for extra strength and an 18/10 stainless steel lid to seal in juices and flavours.

The Elite Tri-Ply steamer insert has 168 holes allowing faster steaming and a quicker cooking time

4.  ProCook Elite Forged Stockpot & Lid 24cm

The successor to our flagship ProCook Titanium range, our Elite Forged cookware is masterfully constructed using the most advanced materials and manufacturing processes available.

Forged from a single, heavy duty, 5.5mm (1/4") aluminium disc which is then anodised for superior strength and durability, triple coated with our ProCook Ultra Plus non-stick lining and finished with a 1mm (18 gauge) honeycomb steel base for unsurpassed heat distribution for every heat source.

4.       ProCook Elite Forged Saucepan 18cm

These super stylish saucepans are made for discerning chefs who demand the very best from their cookware. Our Elite Forged 18cm saucepan is made to last a lifetime, and its large 2.6L capacity will serve you well in cooking tasks as diverse as boiling eggs, or cooking up a Michelin star sauce.

ProCook Elite Forged cookware is constructed using the most advanced materials and manufacturing processes available. Each pan is forged from a single 5.5mm thick, heavy-duty aluminium disc and is then anodised for premium strength and durability.

The base of the pans benefit from a 1mm honeycomb steel plate offering unsurpassed heat distribution from every heat source.

The saucepans come with an 18/10 stainless steel lids that fit tightly to the pan, sealing in heat, steam and flavours. and have 18/10 stainless steel handles, riveted for extra strength and encased with stay-cool silicone, protecting your hands from hot handles.